Technical Characteristics
Grapes:
Chardonnay
Type :
Blanc
Farming:
Conversion Bio
Surface area:
1ha10
Altitude:
400m
Age of the Vines:
45 years
Number of bottles produced:
8000
Terroir and Exposure
Facing east, with sandy-limestone soils on sandstone at altitude, it is swept by all winds.
Tasting
This wine, with ripe citrus aromas, stands out for its freshness, providing a pleasant sensation of lightness.
Vinification and Aging
Manual harvesting and very slow pressing after crushing. 70% is vinified and aged in stainless steel tanks, and 30% in 500-liter barrels for 11 months. Controlled sulfiting.
